Molecular Gastronomy

Using the same whipping siphon used in the culinary world, researchers have created a food-based foam that can be injected directly into tumors. The foam contains oxygen, which makes tumors more susceptible to chemotherapy and radiation treatments.

Cocktail mixing and fluid dynamics find mutual ground with inspiration from the behavior of water insects and lilies.The result? A tiny edible boat zooms across drinks dispensing liquors, and a floral pipette seals itself around palate-cleansing mouthfuls.